Menù degustazione serata in terrazza
Appetizer
Eggplant parmigiana, pepper burrata quenelle,
Montisola salami cut with a knife and focaccia
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Main Course
Hand-chopped Fassona beef tartareon a spicy basil mayonnaise
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Dessert
Baked peach with amaretti and chocolate
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Caffè
€ 45,00 per person
Cover charge included, drinks not included

![[cml_media_alt id='4661']greca1[/cml_media_alt]](https://www.cortelantieri.it/wp-content/uploads/2014/03/greca1-300x82.png)


